Supreme Court Legalizes Green Crackers
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Article Summary
Summary Notes: Supreme Court Legalizes Green Crackers Ahead of Deepavali
Supreme Court Ruling:
- The Supreme Court legalized the sale of "green" crackers before Deepavali to balance public sentiments, pollution concerns, and the livelihoods of those in the firecracker industry.
- Reference: Concerns about air quality, particularly in the National Capital Region (NCR), where a ban on crackers was imposed in 2018.
Technical Developments in Firecrackers:
- Green crackers developed by CSIR-National Environmental and Engineering Research Institute (NEERI) reportedly cut particulate emissions by 30-80%.
- Achieved through:
- Use of zeolite as an additive.
- Water-releasing boron-based molecules for dust suppression.
- Metallic composites for improved combustion efficiency.
- Traditional firecracker components linked to health issues include barium nitrate and antimony.
Examples of Green Crackers:
- ‘Flower Pot’: Mixture of water and lime chemically stored, which upon combustion releases moisture, settling dust and smoke particles.
- Green Sparklers: Composed of 32% potassium nitrate, 40% aluminum powder, and 11% aluminum chips, reducing PM10 and PM2.5 by 30%.
- SWAS Bomb: Contains 72% proprietary additives, designed to significantly reduce particulate emissions.
Regulatory Framework:
- NEERI developed a Standard Operating Procedure (SOP) for registering green cracker manufacturers.
- Manufacturers must have licenses from the Petroleum and Explosives Safety Organisation (PESO) to receive registration.
- Nearly 1,500 applications received for manufacturing licenses, predominantly from Tamil Nadu and West Bengal.
Environmental Considerations:
- Supreme Court acknowledged no significant improvement in air quality from 2018 to 2024 concerning overall air pollution standards.
- Air quality during the festival period has deteriorated to ‘very poor’ with particulate matter well over 1,000 micrograms/cubic meter.
- Contributing factors: Seasonal temperature drops, lower wind speeds, and agricultural stubble burning, though specific contributions remain unquantified.
Terminology:
- "Green" cracker is described as a misnomer; more accurately referred to as 'Reduced Emission Fireworks'.
- The SC ruling permitted these products under specific restrictions, recognizing the need for public celebration against environmental impacts.
Conclusion:
- The decision reflects a complex balance between traditional festivities and the pressing need for environmental management, acknowledging that while green crackers exhibit reduced emissions, their real-world efficacy remains questionable.
Key Terms for Further Study:
- Supreme Court Orders, Environmental Policy, Air Quality Standards, Emission Reduction Technologies, Public Health Impacts of Air Pollution.
Key Terms & Concepts
| Supreme Court | Legalized sale of green crackers |
| CSIR-National Environmental and Engineering Research Institute (NEERI) | Developed green cracker technology |
| Particulate emissions reduction | Minimum of 30% reduction |
| Manufacturing Standard Operating Procedure (SOP) | Regulates green cracker manufacturers |
| 1,500 applicants | Licensed to manufacture crackers |
| PM10 and PM2.5 reduction | 30% reduction claim |
| Electrochemical additives | Enhanced combustion and efficiency |
| October 20 and 21, 2024 | Air quality deteriorated to 'very poor' |
| Stubble burning in Punjab | Contributor to air pollution |



